Adventures: Bakehouse Wanders Brighton Part 2 Hi everyone! After months of procrastination, I'm thrilled to finally share part two of my Brighton adventure—because who doesn’t love a seaside story? Picking up from last time, I started my day at the Flint Owl Bakery for breakfast and coffee, followed by a visit to Vero Gusto, an Italian bakery, to pick up some delectable treats. Although I’ve been to Brighton plenty of times, my adventures have mostly centred around the Marina and the beach. This time, I wandered into The Lanes—a popular spot with locals and tourists alike, but a place I’d never explored. I didn’t even realise I was in The Lanes at first—that’s what happens when you don’t have a plan. From what I gathered, The Lanes are a mix of independent shops focused on ‘hip’ culture (do people still say ‘hip’?), fashion, and antiques. None of these are really my thing, but you know what they also had? A pasty shop. Now that is definitely up my street… or lane. The ...
Bakehouse News: August 2023 Another segment I’m looking forward to developing is the Foodie News, we’re going to take a stroll over the previous month and highlight a few stories that I’ve come across relating to this site and food; this site is a home for people who enjoy their food, not politics, so there will be a wide birth from that where possible. Ommni’s Bakehouse goes live! Arguably the most important story off the month is that this blog went live! This would’ve been a July thing if it weren’t for a bit of medical hijinks, but we got there. First its first evolution this will be a mix of takes primarily on baking, but with a spin on food in general, you don’t only have to bake bread. Current plans are a four-week cycle of events, recipes, book or course reviews, and news. As I said this a plan, subject to change, but this feels like reasonable amount of content to crack on with in conjunction with the drudgery of a working life. A profile page will be coming shortly, f...